Copenhagen Street Dog

The danish hot dog is not just another street meat. It is virtually the only street meat of Copenhagen, with the pølsevogn (hot dog wagon) being more ubiquitous in Denmark than Starbucks in NYC. Then again, is it really a hot dog? No, it is a pølse. It is an extra-long, juicy, red sausage that is beech wood smoked and has that original snap that makes American hot dogs jealous.

R/DK has recreated an all-natural version of the traditional danish hot dog, using old world danish sausage making techniques and classical scandinavian spices. This means all of the smoky, traditional flavor, but with no nitrates, hormones, or antibiotics, and only natural ingredients.

The pølse is also longer than an American hot dog, sticking out one inch of the bun on both sides, so that you can experience that juicy snap before getting the full hot dog experience. R/DK always serves their hot dogs pølsevogn style, meaning that they are topped with locally produced scandinavian pickles, crispy fried onions, chopped onions, danish remoulade, ketchup and mustard.

Available in NYC grocery stores Summer 2014.

A TRUE AMERICAN
HOT DOG REVOLUTION
VIDEO COMING SOON

Upcoming events

Nordic Hot Dog Championship @ Brooklyn Brewery

Revolving Dansk, along with some of the worlds best Nordic chefs, will go head-to-head in a hot dog championship battle. It’s kind of like a war, but unlike most wars, it will be the Scandinavians taking part in it. And a delicious part in it! Tickets include delectable dogs from each contestant and all-you-can-drink craft beer courtesy of Brooklyn Brewery and their Swedish sister brewery Nya Carnegiebryggeriet. Each chef will create their best interpretation of a Nordic sausage, to be judged by both a panel of esteemed judges as well as all participating guests. Your votes will count, so come join us and help Revolving Dansk make Danish Dog history!

Tickets are $49.
GET TICKETS



6pm-10pm



79 N 11th St
New York, NY 11249

Past Events

Smith Street
Funday Sunday

June 22nd 2014
Captivated by the aromas of neighborhood food filling the streets, and enticed by a fellow restaurant owner (Justin Despirito) who liked their idea of bringing the danish pølse to Brooklyn, Revolving Dansk was born one year ago at this very street fair. This year, they were proud to be at the front of the line, serving their very own production of Copenhagen Street Dogs, the Røde and Ristet hot dogs.
It was a great day, and R/DK was so happy to see so many smiling, hot-dog-stuffed faces of old friends, new friends, and supporters from the neighborhood. Revolving Dansk would like to thank all of you for stopping by, and helping us celebrate our 1 year anniversary!

R/DK Food Stand
Flatbush Food Court

June 1st 2014
R/DK had a food stand at The Sycamore Bar and a lot of happy people dropped by. R/DK served traditional family recipes with a modern Nordic twist! They brought their notorious Copenhagen Street Dogs - røde pølser (red hot dogs with a snap!) served street food style, along with traditional frikadeller (crispy fried meatballs) with a new nordic flair by serving them with The Beet (a special beet sauce blend) Green Goddess (R/DK’s spin on a classic danish remoulade).
We had so much fun and loved to serve you our food items!

Danish Gris-Mas!
What the glögg?

December 8th 2013
Danish Gris-mas! What the glögg? R/DK was at it again, and this time, Santa brought a big batch of succulent, crispy, Danish-style pork down the chimney. The Danish pop-up served traditional Danish Christmas food with a street-food spin, at Dassara. As always, they brought their infamous Danish red hot dogs to please the crowd.
Thanks for making it a Merry Grismas!

Red Sausage Event
Aamanns Copenhagen

October 20th 2013, 2pm - 6pm, at Aamanns-Copenhagen located in TriBeca in Manhattan (13 Laight St New York, NY)
New Nordic meets Danish Street Food! Anyone who has wandered the streets of Copenhagen has inevitably entered a pølsevogn (hot dog wagon), which are more ubiquitous in Denmark than Starbucks in NYC. Unlike any hot dog in America, the danish hot dog is a red, delicious, sausage with a snap, topped with condiments, crispy fried onions, and sweet scandinavian pickles. The Danish pop-up restaurant, Revolving Dansk, served these hot dogs pølsevogn-style for this one day event at Aamanns-Copenhagen in Tribeca, along with drink specials and a mix of europop and Scandinavian rock music.

R/DK FOOD STAND
HESTER STREET FAIR

October 5th 2013 10AM - 6PM
R/DK had its first food stand at a street fair (Hester Street Fair located in Lower East Side). R/DK served traditional family recipes with a modern Nordic twist! They brought their notorious røde pølser (red hot dogs with a snap!) served street food style, along with traditional frikadeller (crispy fried meatballs) with a new nordic flair by serving them with The Beet (a special beet sauce blend) Green Goddess (R/DK’s spin on a classic danish remoulade).
A good time was had by all!

Danish Day
Dassara

July 21st 2013
R/DK brought homestyle Danish cuisine into the neighborhood (Carroll Gardens) at Dassara. Sera Lavelle Høedholt and Danish-born Martin Høedholt paired with celebrity chef Pablo Ventura of Dassara and Fatty Crab, who has cooked for the likes of Tommy Hilfiger and Oscar de la Renta, to create a distinctively Danish menu for this event. The event focused on sharing the family recipe for Danish frikadeller (Meatballs), as well as renowned Copenhagen street food style pølser (hot dogs) created specially for this event. The event featured a variety of drink specials, a mix of europop and scandinavian rock music and R/DK’s own distinct flavor of fun. Thank you for joining us at Dassara! We had a great time and were happy to see so many smiling faces eating Danish comfort food.